Our History & Experience

Pagolac is a family owned and operated company since 1999, founded with a passion for bringing our favorite Vietnamese dishes into your home. We bring together over 30 years of restaurant, catering and food specialty experience with a history of soy sauce brewing in Vietnam since 1950. Today, we deliver quality food products that promote fresh, easy and healthy cooking that ring true to the flavors of Vietnam. We’re delighted to be able to share these quality flavors, that have been captured in each of our sauces, seasonings and marinades, with you and your family without sacrificing quality for convenience.

Our Commitment

We believe that sharing delicious food is the most important aspect of creating a meal. We have simplified the preparation process so that you can focus on the creative process of picking out your favorite seafood, meats, poultry and vegetables to create your favorite dish. Using our sauces as the basis for each of your dishes, you will be able to quickly and easily prepare your favorite traditional dishes in just a few easy steps, from BBQ Lemongrass Chicken, Hot & Sour Prawn Soup to Catfish Clay Pot.
We are committed to delivering our authentic flavors to you and your family through an easy and healthy way of cooking. We provide you with the foundation to create an authentic Vietnamese meal right in your own home!

Made in the USA

Considering the source of your products is more important than ever before. Pagolac products are made in the USA with the safest and purest ingredients.